March 11th – Something Good: Lunch for tomorrow! Shrimp-and-Orzo Paella made by Michael (recipe from Fitness magazine).
March 12th – Partial: A partial view of one of our fake house plants. I used to be against getting fake displays, but I like having “sunflowers” all year round.
March 13th and 14th – Fresh/Care: Coconut Berry Trifle in a Jar with fresh strawberries and blueberries. Testing out one of my favorite dessert recipes, since I haven’t made it in a while and need it for this weekend. I’ve been cutting back on making desserts lately, but whenever I make them they’re always made with care.
March 22nd – Morning : One of my favorite brunch places in the city.
March 23rd – I’m Loving: My weakness is doing portraits because I have a hard time taking good photos of strangers, so I’m glad when I get a chance to take some of people in my life. I’m loving this one of one of my best friends in high school and her husband.
March 27th – Something I Made: This morning’s breakfast spread. It’s not usually as fancy, but we have guests staying over. I made the egg, bacon, and toast cups.
